| Company Name: | MCCLANCY FOODS & FLAVORS |
| Employer identification number (EIN): | 560883834 |
| NAIC Classification: | 311900 |
| NAIC Description: | Other Food Manufacturing |
The following addresses have been detected on the 401k submissions:
| USA Location Address | |||||
|---|---|---|---|---|---|
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| Date first seen: 2011-07-21 | |||||
| Date last seen: 2021-08-09 | |||||
| USA Mailing Address | |||||
|---|---|---|---|---|---|
| |||||
| Date first seen: 2007-01-01 | |||||
| Date last seen: 2025-09-30 | |||||
| USA Location Address | |||||
|---|---|---|---|---|---|
| |||||
| Date first seen: 2007-01-01 | |||||
| Date last seen: 2025-09-30 | |||||
| USA Mailing Address | |||||
|---|---|---|---|---|---|
| |||||
| Date first seen: 2017-10-13 | |||||
| Date last seen: 2025-11-20 | |||||
| USA Mailing Address | |||||
|---|---|---|---|---|---|
| |||||
| Date first seen: 2025-08-03 | |||||
| Date last seen: 2025-11-24 | |||||
| Date | Description |
|---|---|
| 2022-07-28 | 560883834 Change of plan name detected from REMAC CORPORATION CAPITAL ACCUMULATION PLAN to MCCLANCY FOODS AND FLAVORS LLC CAPITAL ACCUMULATION PLAN for plan ID 001 |
| 2022-05-05 | 560883834 Change of name detected from REMAC CORPORATION DBA MCCLANCY SEASONING CO. to MCCLANCY FOODS & FLAVORS |
| 2021-08-02 | 560883834 Change of name detected from REMAC CORPORATION DBA MCCLANCY SEAS ONING CO. to MCCLANCY FOODS & FLAVORS |
| 2021-08-02 | 560883834 Change of name detected from MCCLANCY SEASONING COMPANY to MCCLANCY FOODS & FLAVORS |
| 2021-08-02 | 560883834 Change of plan name detected from MCCLANCY SEASONING COMPANY WELFARE PLAN to MCCLANCY FOOD & FLAVORS WELFARE PLAN for plan ID 501 |
| 2021-07-28 | 560883834 Change of name detected from MCCLANCY FOODS & FLAVORS to REMAC CORPORATION DBA MCCLANCY SEASONING CO. |
| Plan id# | Plan Name | Plan Start Date | Plan Effective Date |
|---|---|---|---|
| 001 | MCCLANCY FOODS AND FLAVORS LLC CAPITAL ACCUMULATION PLAN | 2013-01-01 | 1993-11-01 |
| 501 | MCCLANCY FOOD & FLAVORS WELFARE PLAN | 2009-03-01 | 2004-03-01 |